munchy monday

I'm starting a weekly trend.

Munchy Monday is born!

I'm going to try a new recipe every Monday and let you know how it turned out.

On this Munchy Monday I made Pineapple Muffins.

They were really tasty and if you know me,

I can't do a new recipe without changing it up a bit.

Here's what I did.

2 Cups Flour

1/2 Cup White Sugar

1 Tbsp Baking Powder

1/2 Tsp Salt

1 Cup Crushed Pineapple

1 Egg (beaten)

3/4 Cup Milk

1/4 Cup Butter (melted)

- preheat oven to 375 F

- grease muffin tins

- stir together flour, sugar, baking powder and salt

- drain pineapple and reserve 1/4 Cup of juice

- make a well and pour in wet ingredients to dry until blended

- mix in pineapple

- in a separate bowl mix topping...

1/4 Cup melted butter

1/3 Cup brown sugar

1/2 Tsp cinnamon

1/2 Cup flour

- crumble over tops of muffins

- bake for 20 mins

- makes 16 muffins!

This is my revised version from what I found online

and I think you'll like them.

I used fresh chopped pineapple but you can also use canned.

I tried with muffin papers to line the tins but they like to stick

to the sides so I'd advise just greasing them instead.

Have fun and enjoy your Munchy Monday!